Tchizi wokazinga akhoza kukhala wathanzi pang'ono. Yambani ndi buledi wodzaza ndi fiber, sankhani tchizi chokometsera, yesani zopaka zamasamba, ndipo gwiritsani ntchito mafuta athanzi
Mtedza watsopano uyenera kuphikidwa nthawi zonse musanagwiritse ntchito ndipo suyenera kudyedwa yaiwisi chifukwa cha tannic acid. Muyenera kuchotsa chestnuts pazikopa zawo
Ndiye simudzakhala ndi nsonga zopendekera mumatumba afiriji kapena mtundu uliwonse wa pepala la mufiriji lomwe mungasankhe kugwiritsa ntchito. Kenako, ikani miyendo ya nkhanu mkati
Ikani clams mumphika kapena poto wokhala ndi chivindikiro. Onjezani madzi pang'ono kuti zinthu ziyambe, koma kungowaza. Batala wosungunuka, vinyo,
Kuphika chophika mu uvuni wa preheated kwa mphindi 15 mpaka 20 pa lbs., kapena kwa maola atatu. Sungani nyama ndi msuzi wa ng'ombe nthawi zonse
Kutenthetsa madzi pakati pa 140 ndi 145 madigiri; onjezerani mazira mumphika. Kuphika mazira kwa mphindi 40 mpaka 45, kuyang'ana kutentha nthawi zonse; onjezerani madzi oundana ngati madzi afika
Kodi ndingagwiritse ntchito chiyani m'malo mwa grill? 1. Ikani mu skillet wabwino kwambiri wachitsulo. Ngakhale chitsulo chosungunuka sichingathe kubwereza kusuta kwa grill, izo
Grill yokhala ndi dzimbiri lotayirira si yotetezeka, chifukwa dzimbiri limatha kumamatira ku chakudya; kabati ndi dzimbiri pang'ono pamwamba akhoza kutsukidwa ndi kuchitiridwa kupitiriza
Kodi mungakonze bwanji moto wochepa pa grill ya gasi? Vuto: Moto Wochepa, Kutentha Kochepa Tsegulani chivindikiro cha grill. Zimitsani gasi pa thanki ya propane.
Kodi mungaphike bwanji brats pa grill ya gasi? Mabureti anu ayenera kuotchedwa pang'onopang'ono pa kutentha kwapakati (pakati pa 300 ndi 350 ° F) kuti mupeze zotsatira zabwino. Ziyenera