Never use the turkey fryer on a wooden deck, in a garage, under any awnings, or near a wooden structure. The fryer should always be used a safe distance away from the home or attached buildings. 3. Keep the fryer away from all flammable and combustible materials like gas grills and vehicles.
What should you not deep fry a turkey in?
Do not drop the turkey in; lower it slowly and carefully into the hot oil so it doesn’t displace any grease over the sides. Do not put a frozen turkey in the fryer; the sudden temperature change can also cause an explosion of flames. Make sure to thaw the turkey completely and pat it dry before you cook.
Can I fry a turkey in the rain?
Ice or water that mixes into the hot oil can cause flare-ups. Watch the weather. Never operate a fryer outdoors in the rain or snow. Place the fryer on a level surface, and avoid moving it once it’s in use.
Are turkey fryers dangerous?
Turkey Deep Fat Fryer
The Cosumnes Fire Department warns that cooking with deep fat turkey fryers can be very dangerous as they have a high risk of tipping over, overheating, spilling hot oil, and could lead to fires, burns, or other injuries. If a turkey fryer fire occurs, call 911 immediately.
Can I use an indoor turkey fryer outside?
This Butterball electric turkey fryer is meant for indoor use. If you wish to use it outdoors, then the covered patio or the garage is recommended. … Preheat the oil in the turkey fryer to 375 degrees F. Once your fryer oil has reached the proper temperature, it’s time to put in the turkey.
Why can’t you deep fry a turkey inside?
If you don’t have thermostat controls, your deep fryer can overheat the oil to the point of catching fire (this usually happens around 400-425 degrees). … This is because once the oil boils the water that’s inside of the turkey, it causes massive amounts of steam, forcing the oil to boil over.
What Oil Can you fry a turkey in?
You can deep-fry the turkey in either peanut or vegetable oil, your choice. We use a 26 quart aluminum pot with a drain basket.
Why do deep fried turkeys explode?
So, when the ice from a frozen turkey meets a vat of hot oil, it instantly changes to steam and expands to 1,700 times its original volume. This can cause the oil to bubble over and if an oil particle makes contact with a flame — boom — you’re in trouble.
Can you fry 2 turkeys in the same oil?
1 Answer. Reusing deep frying oil is fine (up to a point – you can’t refry indefinitely), and in fact the flavour often improves with use. You should be absolutely fine frying two turkeys one after the other for Thanksgiving.
Can I use the Big Easy in the garage?
Safe Distance
Set it up outside on a concrete or asphalt surface and NOT on a wooden deck or inside a garage. The Big Easy is powered by propane. Keep your fire extinguisher handy — you never know when you might need it.
Can you fry a turkey in the house?
An indoor deep fryer is a great means of frying a turkey without having to set up outside. Check that your indoor turkey fryer is large enough to accommodate your bird. Add cooking oil to the fryer to just below the maximum fill line. Leave a bit of room for the oil to raise once the turkey is submerged.
What is the best turkey fryer to buy?
The 8 Best Turkey Fryers in 2021
- Best Overall: Bayou Classic 32-Quart Turkey Fryer at Amazon. …
- Best Extra-Large Capacity Kit: Bayou Classic 44-Quart “Big Bird” Kit at Amazon. …
- Best Propane Cooker: Bayou Classic High-Pressure Propane Burner at Amazon. …
- Best Aluminum: …
- Best Electric: …
- Best Complete Kit: …
- Best Oil-Less: …
- Best Electric:
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How do you fry a 10 pound turkey?
Set the timer and cook the turkey about 3 to 4 minutes per pound. Cook all dark meat to an internal temperature of 175° F to 180° F, and all white meat to an internal temperature of 165° F to 170° F. Here’s some help on how to check your turkey’s temperature for doneness.
How much oil goes in an electric turkey fryer?
About 2.75 gallons (11 qts) of oil is enough for the extra large capacity turkey fryer. About 2 gallons of oil is needed for the large capacity frying machine. The oil needs about 35 – 45 minutes to heat up to 375 degrees F. Close the lid at all times whether heating up or frying.
What kind of oil do you use in a Butterball turkey fryer?
What type of oil does the Butterball Turkey Fryer use? The fryer can be used with any type of frying oil including vegetable oil, canola oil, peanut oil, sunflower oil, soybean oil or safflower oil.
How long do you cook a turkey in Butterball electric fryer?
You should probably set the timer to 3 to 4 minutes of deep frying for every pound. So if it weighs 14 pounds, the timer should range from 42 to 56 minutes. For turkey parts, the oil should be at a temperature of 325 degrees F. You’ll need to cook the turkey pieces for 4 to 5 minutes per pound.