You most definitely can smoke meat on a gas grill! In fact, you can smoke whatever food you want on a grill. If you only have a trusty gas grill on your patio, but you’re craving that delicious flavor of smoked meat, no fear!
Can you smoke things on a grill?
Smoking on a charcoal grill is really easy to do, especially if you are already comfortable grilling with indirect heat. … Then place your food on top of the cooking grate over the water pan and cover your grill. Expect to add more coals every hour or so to maintain the heat.
Can you use wood chips in a gas grill?
You can, but you do not want to just throw wood chips in, as they can burn up and produce ashes, which will not be good for your grilling experience. If you plan on using wood chips to derive the smoky flavor, be sure to cook your meat on a lower temperature for at least 30 minutes. …
How do you smoke on a gas grill?
Place the pan directly on the bars over an unlit burner or two, preferably in a back corner. Put the cooking grates in place. Turn on the grill, with all the burners on high, and close the lid. When smoke appears, begin cooking your food, adjusting the temperature of the grill as needed.
Can you use briquettes in a gas BBQ?
So how can have the best of both world? The answer is ceramic briquettes. Ceramic briquettes are used in gas grills to reduce fuel consumption and to produce a lasting, even heat for effective grilling. They make your food taste excellent too!
Can you smoke food on a propane grill?
Propane grills aren’t just for burgers and steaks anymore. With a few tricks, you can mimic the indirect low and slow heat of a traditional smoker and produce quality cuts of slow-smoked barbecue. You can even use it for a simple turkey smoker.
How do I make my gas grill taste like charcoal?
Smoke generator – wood chips
The top way of giving charcoal flavor on a gas grill is by using wood chips. Wood chips are readily available in any nearby supermarket and even online. They come in a variety of fragrances that will be apt for some flavoury grilled delight.
Can you use a normal BBQ as a smoker?
On a normal barbecue, you grill your meat, but smoking it imparts even more flavour. To smoke it, you use an indirect heat source of hot charcoal and slow-burning hardwood. … You can transform an ordinary barbecue into a smoker with these easy steps.