Ngokwesiqhelo upheka i-turkey kunye ne-ham kwi-oveni kwi-350 degress. Uya kufuneka ubeke i-ham ehovini malunga neyure eli-1 ngaphambi kokuba ungeze i-turkey ehovini. Ixesha lokupheka le-ham kunye ne-turkey yimizuzu eli-15 ngeponti nganye. Ixesha elipheleleyo lokupheka i-ham ziiyure ezingama-3 kwaye inani elipheleleyo le-turkey ziiyure ezingama-2.
Ngaba unokupheka ezinye izinto ezithandweni kunye neturkey?
Ewe, into yokugqibela ehovini yakho mhlawumbi i-turkey (ngaphandle kokuba ugcoba okanye ucoce). Kodwa nayiphi na i-turkey kufuneka iphumle ubuncinci imizuzu engama-30 ngaphambi kokukrola, ke sebenzisa ngokupheleleyo. eziko wakho uya kuba ukubhaka inyanda iibhisikithi, okanye izitya icala kufudumeze naliphi lezonka womoji-ukuba kufuneka ibe nemfudumalo phambi ukukhonza.
Ngaba unokupheka isifuba se-turkey ehovini ngaxeshanye?
Khetha amabele afanayo nobukhulu ukuze kwenziwe ngexesha elifanayo ukuba ufuna ukupheka ngaphezu kwesinye iindwendwe kwitafile yakho yeholide. Ukuba upheka ngaphezulu kwesinye isifuba se-turkey kwipani yokutshisa, qiniseka ukuba kukho indawo phakathi kwamabele ukuze umoya oshushu ujikeleze macala onke.
Ngaba i-ham okanye i-turkey kulula ukuyipheka?
Ukongeza i-ham-ethi, kwakhona, kulula kakhulu ukuyilungisa kunye nokunambitheka ngcono kune-turkey-kuthetha ukuba ungapheka kwaye ulungiselele i-turkey encinci kwaye unentsalela yokutya okuseleyo, oko kuthetha ukuba i-turkey yakho iza kupheka ngokukhawuleza nangakumbi ngokulinganayo, oko kuthetha ukuba Kunqabile ukuba ndikhale ngamanye amaxesha kuMbulelo.
Ngaba uyapheka ibele laseTurkey phezulu okanye ezantsi?
Pheka i-turkey-yecala.
Ngelixa i-turkey igosa, iijusi ziwela ezantsi ebeleni, zikhokelela kwinyama enencasa. Isifuba sikhuseleke ngakumbi kubushushu, esinceda ukuba singomi nokomisa kakhulu. Sebenzisa ithemometha yenyama ukukhupha nawuphina umsebenzi wokuqikelela xa kugqityiwe ukwenziwa kweTurkey.
Ndingayipheka iham kunye neturkey ngaxeshanye?
Eyona mpendulo
Uya kufuneka ubeke i-ham ehovini malunga neyure eli-1 ngaphambi kokuba ungeze i-turkey ehovini. Ixesha lokupheka le-ham kunye ne-turkey yimizuzu eli-15 ngeponti nganye. Ixesha elipheleleyo lokupheka i-ham ziiyure ezingama-3 kwaye inani elipheleleyo le-turkey ziiyure ezingama-2.
Ngaba kufanelekile ukuba ubeke amanzi kwipani yokucheba iturkey?
Ngaba kufuneka Wongeze amanzi kwiTurkey yokosa iPan? … Asikukhuthazi ukongeza amanzi emazantsi epani. Ukupheka iturkey ngomphunga yindlela yokupheka eshushu kwaye yamkelekile, ngokuqinisekileyo, kodwa asiyondlela oyikhethayo yokupheka iTurkey yakho. ”
Zingaphi iiyure ngeponti upheka isifuba?
Amaxesha okugoba amabele e-turkey aphekwe kwi-oven ye-325 degrees F: Ayifakwanga, i-turkey eyi-2 ukuya kwi-3 iya kupheka ukusuka kwi-1/1 ukuya kwiiyure ezi-2. Ukungagqitywanga, i-turkey eyi-2 ukuya kwi-7-iponti iya kupheka ukusuka kwi-8 2/1 ukuya kwi-4/3 iiyure; ukuba ifakwe, iya kupheka kwiiyure ezi-1 ukuya kwezi-4.
Kuthatha ixesha elingakanani ukupheka ibele le-9.5 lb ye-turkey?
Ukungafakwanga, la mabele e-turkey athatha phakathi kweyure nesiqingatha kunye neeyure ezintathu ezinesiqingatha ukupheka. Ukuxutywa, banokufuna ubuncinci ezimbini ezinesiqingatha ukuya kwiiyure ezintathu ezinesiqingatha ehovini.
Ngaba uyaligquma ibele laseTurkey ngefoyile xa upheka?
Qiniseka nje ukuba uyasityhila isiciko malunga nemizuzu engama-30 ngaphambi kokuba ukwenziwa kwe-turkey kwenziwe ukuze ulusu lube nethuba lokufumana crispy. … Ukugquma intaka ngefoyile kulingisa into enokwenziwa sisiciko sethosi - ibamba umphunga kunye nokufuma ukuze i-turkey ingomi- lonke eli xesha ivumela ulusu ukuba lukhuphe.
Kutheni le nto ufanele ukutya ham endaweni yeturkey?
“UHam uphezulu. Ayomanga kakhulu, ineempawu ezingcono, kwaye ukuba ilungiswe kakuhle, inevumba elingcono. ” Kunqabile ukuba ne-turkey elungileyo, kodwa ndineetoni ezintle. ” "Ndingakhetha ukutya i-ham kuba i-turkey yomile kakhulu, kwaye andiyithandi i-gravy yaseTurkey."
Yeyiphi impilo okanye ham turkey?
I-ounce e-3 yokukhonza i-turkey yenyama elula iqulethe malunga neekhalori ezili-125, ezenza ukuba zibe ngaphantsi kweekhalori kunokusebenza ngokulinganayo kwe-ham, enika iikhalori ezili-139. Nangona kunjalo, ukuba ukhetha inyama emnyama ye-turkey, uya kudla iikhalori ezili-147 ngokusebenza.
Yintoni ebiza kakhulu iham okanye iturkey?
I-boneless, spiral cut hams zi malunga ne-3.50 yeepawundi. I-Bone-in ham iyahluka ukusuka kwi-1.48 yeedola ukuya kwi-1.98 iponti. Zombini i-ham kunye ne-turkey zixabiso lokukuhendela kwivenkile. Impendulo elula yi-turkey kunye ne-bone-in ham yexabiso malunga nokufanayo kunye ne-bonless ham ebiza kakhulu.
Ndiyigcina njani iturkey yam ifumile?
Xa ugoba loo turkey, iya kugcina ukufuma okungaphezulu, isetyenziselwa i-juicier, inyama enencasa. Ukomisa i-brine i-turkey, hlukanisa ngobunono ulusu kwinyama yebele, kunye nokuhlikihla ityuwa ye-kosher kwisisu esiphakathi, nayo yonke imilenze kunye nomqolo.
Kutheni iTurkey yam isoloko yomile?
Ngenxa yokuba inyama emnyama inezicubu ezinxibelelana ngakumbi, kuthatha ixesha elide ukophuka, ke ukuba uyipheka yonke i-turkey, xa sele igqityiwe imilenze namathanga, amabele ayaphikwa kwaye omile. … Emva kokupheka, mayiphumle inyama ide isondele kubushushu begumbi ukuze ijusi iphinde isasaze.
Yeyiphi indlela ekufuneka iTurkey ijongane nayo e-ontini?
Ukutsiba i-turkey yakho kungasusa ekutyhilekeni kwakho.
Ke, endaweni yokupheka i-turkey ujonge ezantsi, bambelela ekubambeni kwicala lasekunene leyona ntaka intle.