Maupangiri Obwezeretsanso - Chotsani kukulunga ndikuyika mu uvuni wokonzedweratu ku 180'c / Gasi 4-5 kwa mphindi 30-40. (Ngati mazira atuluka bwino asanatenthe). Mavuni amtundu uliwonse amatha kusiyanasiyana, onetsetsani kuti mapaipi otentha nthawi yonse asanatumikire.
Zimatenga nthawi yayitali bwanji kutentha 2lb steak pie?
Chotsani uvuni mpaka 180 ° C kapena gasi Maliko 4 (sinthani moyenera uvuni wothandizidwa ndi fan). Tulutsani chofufumitsa ndikuphimba ndi zojambulazo. Ikani pa thireyi ya uvuni. Bwerezaninso kwa mphindi 50.
Zimatenga nthawi yayitali bwanji kuphika mkate wa 3lb steak?
Nyama Yang'ombe (3lb)
| Information | |
|---|---|
| Malangizo Ophikira | Kuphika mu uvuni wokonzedweratu ku 180C / GM4 kwa mphindi 60-70. Phimbani ndi zojambulazo kwa mphindi 40 zoyambirira. |
Kodi ndimaphika bwanji mkate wa steak 1lb?
Wophika uvuni (Wotentha): Wotenthetsera moto wothandizidwa / uvuni wamafuta: Kutentha kwa mphindi 50 pa 180 ° C / gasi 6. Wophika uvuni (Kuchokera Chilled): Wotentha yemwe amathandizidwa / uvuni wamafuta: Kutentha Kwa mphindi 25-30 pa 190 ° C / gasi chizindikiro 6 1/2.
Zimatenga nthawi yayitali bwanji kutentha pie mu uvuni?
Kutenthetsani uvuni wanu ku madigiri 350. Ikani chitumbuwa, zotembenuka, kapena pastry pa pepala lakhukhi pazithunzi kapena zikopa, ndikuphimba pang'ono ndi zojambulazo. Kwa pie 9-inchi, kutentha kwa mphindi 15-20. Pie ya 5-inchi imatenga pafupifupi mphindi 12-15 ndipo zotembenuza zimatenga pafupifupi mphindi 10-12.
Kodi 2lb steak pie amadyetsa angati?
Amatumikira: anthu 4-6.
Kodi anthu 1lb amadyetsa nyama yophika mkate?
1 lb Nyama Yang'ombe
Timalangiza kuti chitumbuwa ndi choyenera achikulire atatu (zilakolako zimasiyanasiyana).
Kodi 3lb steak pie amadyetsa angati?
3 lb Nyama Yang'ombe
Timalangiza kuti chitumbuwa ndi choyenera achikulire 6-8 (zilakolako zimasiyanasiyana).
Kodi mumadziwa bwanji kuti nkhuku yophika nyama yatha?
Malangizo Othandizira Kutentha kwa Steak
Langizo lapamwamba - Pakudya zikatuluka ndikusintha golide wagolide, chitumbuwa chiyenera kukhala chokonzeka koma nthawi zonse onetsetsani kuti chitumbuwa chikuwotcha nthawi yonse asanatumikire. Maupangiri Obwezeretsanso - Chotsani kukulunga ndikuyika mu uvuni wokonzedweratu ku 180'c / Gasi 4-5 kwa mphindi 30-40.
Kodi nyama yankhuku itenga nthawi yayitali bwanji ili mufiriji?
Kodi mkate wa nyama umatenga nthawi yayitali bwanji mufiriji? Pie wophika nyama watsopano amakhala kwa masiku atatu kapena asanu mufiriji; refrigerate yokutidwa ndi zojambulazo zotayidwa kapena kukulunga pulasitiki. Kodi mungathe kuziziritsa chitumbuwa cha nyama? Inde, kuzizira: kukulunga chitumbuwa cha nyama mwamphamvu ndi zojambulazo za aluminiyamu kapena kukulunga kwa mufiriji, kapena kuyika m'thumba lafriji yolemera kwambiri.
Kodi ndingaphike nyama yophika nyama ndi mazira?
Amatha kuphika ndi mazira, kuyika uvuni pamoto wochepa pafupifupi 100 deg / gas chizindikiro 2/3 kwa mphindi pafupifupi 30 kapena mpaka kudzazirako kutachepa, ndiye kuyatsa kutentha ndikuphika mpaka nyama yophika itaphika.
Kodi mkate wa steak uyenera kukhala wotentha bwanji pakati?
Madigiri 74 C. 170 mpaka 175 madigiri F. mpaka 76 madigiri 79.
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Tchati Chamkati Cha Kutentha: Fahrenheit ndi Celsius Cooking Temperature.
| Kutentha Kwapakati | Kufotokozera Mkati | |
|---|---|---|
| sing'anga | Madigiri 140 mpaka 145 F. madigiri 60 mpaka 63 C. | pakati pinki wotumbululuka |
| Mwachita bwino | 160 madigiri F. ndi pamwambapa | nyama yang'ombe ndi bulauni mofananamo |
Kodi mumapanga bwanji chitumbuwa chachikulu?
Malangizo ophika:
Kutenthetsani uvuni ku 180 ºC / 350ºF / Chizindikiro cha Gasi 4. Ikani chitumbuwa pa thireyi la uvuni ndikuphimba ndi zojambulazo kuti pasiyime chimake. Kuphika mu uvuni kwa mphindi 25-30 musanachotse zojambulazo ndikubwerera ku uvuni kwa mphindi zisanu. Onetsetsani kuti chitumbuwa chikutentha kwambiri.
Kodi ndingathe kupanga chitumbuwa ndikuphika pambuyo pake?
Mutha kukonzekera pasaka pasadakhale ndikuisunga mu furiji, yokonzeka kuotcha ndikuphika - ingopatsani mphindi 10 zowonjezera mu uvuni. Kapena mungasankhe kupanga pasitala patsogolo - kukulunga bwino ndikukhala mufiriji masiku angapo, kapena mufiriji kwa milungu ingapo.
Kodi chitumbuwa cha nyama chiyenera kuphikidwa ndi kutentha kotani?
Kuphika nyama m'njira ina yonse kumatanthauza kuti tiyenera kuphika bwinobwino, koma osapitilira. Ikani kafukufuku woteteza uvuni wa ChefAlarm mkatikati mwa chitumbuwa ndikuyika alamu yayikulu ya 150 ° F (66 ° C). ChefAlarm ikamveka, onetsetsani kutentha ndi Thermapen Mk4 yanu.
Kodi mumayika ma microwave pie mpaka liti?
Ikani microwave chitumbuwa kwa mphindi ziwiri kapena zitatu kutengera mphamvu yama microwave yanu; Ikani chitumbuwa mbaula ndikuphika kwa mphindi zitatu kuti mumalize.