If your turkey is 14 lbs. or less, you can deep-fry it whole. If it’s 15 lbs. or more, separate the legs and thighs from the breast and fry them separately; or use a Butterball XL Turkey Fryer. Be sure your turkey is completely thawed. Remove any excess fat.
What size turkey fits in a Butterball turkey fryer?
It comes in 2 sizes, the XL and the large electric turkey fryer. It is certified safe for indoor use. The XL turkey deep fryer can accommodate a 20 pound turkey. As for the smaller size fryer, it can easily fit in a 14 pound bird.
Can you fry a 20 pound turkey in a 30 quart?
A 30-quart fryer can hold turkeys that are up to 20 pounds.
How big of a turkey can you cook in a turkey fryer?
What size turkey will a 30 qt fryer hold? Recommended maximum size turkey for the 30 quart fryer pot is 18 pounds. As for cooking time, estimate about 3 1/2 to 4 minutes per lb of turkey. Make sure the internal temperature reaches 165 degrees in the breast and 180 degrees in the thigh.
What size turkey fits in a masterbuilt turkey fryer?
Fry, steam, or boil your favorite foods from the comfort of your kitchen, with the 10L XL Electric Fryer by The Masterbuilt®. The extra large capacity holds up to an 18 lb. turkey. Clean-up is easy with the built-in drain valve and dishwasher safe components.
How long does it take to deep fry a 12 pound turkey?
Fry the turkey until an instant-read thermometer inserted into the fleshy part of the thighs and the thickest part of the breasts (test both sides, close to but not touching the bone) registers at least 165°F. A deep-fried turkey typically requires 3 1/2 minutes per pound, so a 12- to 14-pound bird will take 40 to 50 …
How much oil do you need for a 30 qt turkey fryer?
You’ll need enough oil to cover your entire turkey, but not so much that it spills over. A general guideline is to use 3 gallons of oil for a 30 qt. pot and 3 1/3 gallons of oil for a 32 qt.
What is the best size turkey for frying?
What size bird to use? When frying a turkey, purchase a smaller size turkey, 12- to 14-pound average. Most turkey fryers are made to cook these smaller turkeys.
Can you deep fry a 20 lb turkey?
Deep Frying
Now you’re ready for the main event: cooking the turkey. … Fry turkeys that are 10 to 13 pounds for 3 minutes per pound, and for turkeys from 14 to 20 pounds, cook for 3 1/2 minutes per pound. A 10-pound turkey will take about 30 minutes. A 20-pound turkey will require about 1 hour, 10 minutes.
How big of a turkey fryer do I need for a 20 pound turkey?
Here’s how to choose the right size pot: 26-quart: for frying a 12- to 14-pound turkey. 34-quart: for frying a 14- to 20-pound turkey. 40-quart: for turkeys larger than 20 pounds.
How long does it take to deep fry a 15 pound turkey?
Once the temperature of the oil has reached 350°F (180°C), slowly and gently lower the turkey into the oil. SLOWLY AND GENTLY. Fry the turkey for 3 minutes per pound (455 grams). For a 15 lb (6.8 kg) turkey, this will take 45 minutes.
How much turkey do I need for 8 adults?
For turkeys smaller than 16 pounds, estimate 1 pound per serving (this accounts for bone weight). For larger birds, a bit less is fine; they have a higher meat-to-bone ratio. But if your goal is to have ample leftovers, aim for 1½ pounds per person whatever the turkey’s size. For 8 people, buy a 12-pound turkey.
Can you use an extension cord with a turkey fryer?
The biggest rule to remember is to never plug it into an extension cord or surge protector. They should always be plugged directly into a wall outlet, and should be the only thing plugged into that outlet.