Preheat the oven to 325°F. Place the ham on a rack in a shallow roasting pan. For a whole 10- to 15-pound ham, allow 18 to 20 minutes per pound; for a half–5 to 7 pounds–about 20 minutes per pound; or for a shank or butt portion weighing 3 to 4 pounds, about 35 minutes to the pound.
How do you cook a precooked 5 pound ham?
How To Cook A Precooked Ham
- Cut the ham free from the package, cover it in foil and reheat it to a good serving temperature.
- Cooking it at 325 degrees Fahrenheit for about 15 minutes per pound should do the trick, depending on the type of ham (whole or half, bone-in or no bone ― these specifics are outlined here).
23 мар. 2018 г.
How long does it take to cook a ham?
How long does it take to cook a ham? It takes approximately 15 minutes per pound to bake a ham in the oven at 350 degrees F. Be sure to use a thermometer to confirm that your ham is cooked to the proper temperature and is safe to eat.
How long do you cook a ham at 350?
HOW LONG DO YOU COOK A HAM IN THE OVEN? Once you preheat the oven, a ham will need about 15-20 minutes per pound to cook, at 350 degrees F. For food safety, ham needs to be cooked to a least 145 degrees F.
How long does it take to heat a 4 pound ham?
Oven Method
Place the ham on a rack in a roasting pan. Add water to the bottom of the pan and cover tightly with lid or foil. Bake at 325 F for 15 to 18 minutes per pound until a meat thermometer registers 140 F. Basting the ham as it heats will add to the moisture and overall flavor.
Do you cover a ham while baking?
Cover either the ham itself or the pan with foil. Make sure it is covered well so the ham doesn’t dry out. Set the oven to 350 degrees and bake the ham, basting every 15-20 minutes. Uncover the ham when you baste it, but then cover it back up when you put it back in the oven.
Do you put water in the pan when cooking a ham?
Gently cook the ham with at least 1/2 cup of water, wine, or stock in the pan and cover it with foil to make sure the ham won’t dry out (until you’ve applied the glaze—then, the foil comes off).
What temp do I cook ham?
Preheat the oven to 325°F. To heat the ham, place it on a rack in a shallow roasting pan, and bake uncovered. For a whole ham, allow 15 to 18 minutes to the pound; for a half, 18 to 24 minutes per pound.
How long does it take to cook a 2 pound ham?
Put the ham, flat-side down, on a rack in a roasting pan. Pour 1/4 inch water into the bottom of the pan. Transfer to the oven and roast until a thermometer inserted into the thickest part of the ham registers 130 degrees F, about 2 hours, 30 minutes (about 15 minutes per pound).
How long do you cook a 12 pound ham?
Fresh ham cooking times vary greatly depending on the size. In a 325-degree oven, a 12-16 pound bone-in ham needs 22-26 minutes per pound. A 10-14 pound boneless ham needs 24-28 minutes per pound. And a 5-8 pound bone-in ham needs 35-40 minutes.
Is a smoked ham fully cooked?
The answer, in short, is if it is cured, smoked or baked, ham is considered “pre-cooked,” and would not technically need to be cooked. This includes the ham that is purchased at the deli. In fact, most ham that is sold to consumers is already cured, smoked or baked.
Do you cook a ham at 325 or 350?
For boneless hams, bake at 325 degrees; for 6- to 8-pound hams, about 20 minutes per pound. For a bone-in ham, cook at 325 degrees; for up to 14 to 16 pounds, about 12 minutes per pound. For canned ham, bake at 325 degrees; cook a 3-pound ham about 21 minutes per pound.
What goes good with ham?
26 Side Dishes That Go Perfectly With Ham
- of 26. Bacon Pea Salad. This is SO delicious and springy! …
- of 26. Roasted Broccolini. …
- of 26. Best-Ever Farro Salad. …
- of 26. Cheesy Garlic Butter Rolls. …
- of 26. Roasted Delicata Squash. …
- of 26. Creamed Spinach. …
- of 26. Perfect Mashed Potatoes. …
- of 26. Perfect Asparagus.
2 мар. 2021 г.
How do you cook a spiral ham without drying it out?
How to Cook Spiral Ham Without Drying It Out
- Preheat 325.
- Remove spiral ham from package, reserve the liquid. Put the spiral ham in pan with rack in the bottom and with the fat side UP.
- Pour package juices in the bottom of the pan to avoid drying it out.
- Cover spiral ham tightly with foil, no steam escapes.
- Place CENTER of oven.
29 янв. 2020 г.
How long does it take to cook a fully cooked spiral ham?
Cover pan tightly with aluminum foil. Bake at 275˚F for approximately 15 minutes per pound, until heated through (see chart). Do not overcook! Remove ham from oven and let stand 20 to 30 minutes before serving.
Can you eat precooked ham cold?
Spiral-cut hams, which are fully cooked, are best served cold because heating sliced hams can dry out the meat and cause the glaze to melt. If reheating is desired, heat to 140 °F (165 °F for leftover spiral-cut hams or ham that has been repackaged in any other location outside the plant).