How long do you cook pork chops on a Blackstone grill?
Heat griddle to high heat and cover with a thin coat of olive oil. Place pork chops on griddle and cook approximately 2-3 minutes per side, or until internal temperature reaches 145 (medium rare) to 155 (medium) degrees.
What temperature do I cook pork chops on a griddle?
Place the pork chops in the refrigerator for 2 to 3 hours to marinade. Turn on the griddle. Set the heat setting between 325 to 375 degrees Fahrenheit. Allow the griddle to get hot.
Can you cook pork chops on the griddle?
Can You Griddle Pork Chops? Griddling pork chops is not only possible, it’s actually one of the easiest and best cooking methods available. The high heat of the griddle will cook the chops quickly and evenly, allowing the meat to retain all its natural juices and succulence.
Can you use BBQ sauce on a Blackstone griddle?
Preheat your griddle to medium-high heat and oil the surface. Coat the chicken with salt and pepper or BBQ rub to taste. Cook a few minutes on each side. … Add BBQ sauce and cook to desired doneness.
What is the internal temp for pork chops?
To check doneness properly, use a digital cooking thermometer. Fresh cut muscle meats such as pork chops, pork roasts, pork loin, and tenderloin should measure 145° F, ensuring the maximum amount of flavor.
How do you cook a pork tenderloin on a griddle?
Grill the tenderloin for 5 to 10 minutes per side. A 1-pound tenderloin usually needs about 7 minutes per side on a griddle.