How do you cook a precooked turkey breast Jennie O?

Heat oven to 325°F. Place turkey breast on a rack in shallow pan. Roast skin side up at 325°F., for 2 ¼ to 2 ¾ hours or until meat thermometer inserted into the thickest part of the breast registers 165°F. Juices should run clear.

How long do you cook a precooked turkey breast?

Place turkey breast in 350° oven and heat until warm. 3/4 – 1.5 hours. Check temperature with a meat thermometer. The temperature should be 140° F.
…
Serve Cold:

1. Remove turkey breast from the wrapper.
2. Let meat stand at room temperature 15 minutes to take off the chill.
3. Carve turkey breast and serve immediately.

How long does it take to cook a Jennie O turkey breast?

Place pan in oven, allowing room for bag to expand without touching the oven racks or walls. Roast turkey until a meat thermometer reaches 165°F. Cooking time is approximately 3 hours. During final 1 hour, check internal temperature by inserting thermometer into thickest part of breast.

How do you reheat a precooked turkey without drying it out?

We like reheating turkey at 300°F—low enough to prevent the heat from drawing moisture away from the meat, but high enough that it won’t take hours to reheat. Place your leftover portions in aluminum foil and spoon a few spoonfuls of gravy or chicken stock over the meat.

How do you cook a precooked turkey in the oven?

Cover the turkey with foil and place in oven. Drop oven temperature to 275°F. You’ll want to reheat your turkey for around 5 minutes per pound. So a 10lb turkey would need to reheat for around 50 minutes.

How do you cook a precooked smoked turkey breast?

Place turkey breast in 350° oven and heat until warm. 3/4 – 1.5 hours. Check temperature with a meat thermometer. The temperature should be 140° F.
…
Serve Cold:

1. Remove turkey breast from the wrapper.
2. Let meat stand at room temperature 15 minutes to take off the chill.
3. Carve turkey breast and serve immediately.

What temperature is fully cooked turkey?

You’ll need a meat thermometer to make sure you cook your turkey to the right temperature. Insert it close to, but not touching, the thigh bone. If it reads 180 degrees F in the thigh and 170 degrees F in the breast, it’s done and ready to serve.

Are Jennie O turkey breasts precooked?

JENNIE-O® Premium Portions Oven Roasted Turkey Breast is pre-cooked, pre-seasoned and perfect to slice onto your next epic sandwich, salad or even pizza. It’s a nutritious seasoned treat that you can find in the deli section of your grocery store.

Is Jennie O Turkey breast fully cooked?

JENNIE-O® Oven Roasted Turkey Breast is for those who want a flavorful, oven-roasted turkey with maximum benefits. It’s a fully-cooked turkey breast that’s ready to cut whether it’s hot or cold. Perfect for salads, sandwiches and more! Find this product in the refrigerated section of your grocery store.

Are Jennie O turkey breast good?

JENNIE-O® Premium Fresh Tender Young Turkey Breast is a fresh take on turkey and all its possibilities. It’s a tender, juicy meal, side dish or main ingredient in a soup or stew. When compared to other kinds of meat it can replace, you’ll see that turkey breast’s nutritious versatility has no end.

How do you reheat a cooked turkey breast?

How to Reheat Turkey Breast

1. Preheat the oven to 325 degrees Fahrenheit.
2. Place the turkey breast in a shallow pan with a small amount of broth.
3. Cover the turkey in foil and heat for about 15 minutes per pound, or until the internal temperature reaches 165 degrees Fahrenheit.

How long does cooked turkey breast last in the fridge?

Storing leftovers

Cooked turkey keeps for 3 to 4 days in the refrigerator. Stuffing and gravy keep for 1 to 2 days in the refrigerator. Other cooked foods from dinner keep 3 to 4 days. Freeze whatever you will not use up within the recommended time.

How do you cook a precooked Whole Foods turkey?

Preheat oven to 325°F. Remove turkey from packaging (leaving oven-safe nylon truss on turkey legs) and place in a roasting pan. Heat for 1 ½–2 hours or until internal temperature is 165°F. Rest for 15 minutes before carving.

What can I do with a frozen cooked turkey?

Leftover turkey can be frozen and stored for months as well.
…
How do you reheat leftover turkey?

1. Turkey Pot Pie Soup.
2. Turkey Chowder.
3. Easy Turkey and Stuffing Casserole.
4. Thanksgiving Leftovers Croque Madam.
5. Easy Turkey Cranberry Pizza.
6. Turkey Cranberry and Brie Egg Rolls.
7. Turkey Thai Curry.
8. The Ultimate Leftover Turkey Club.

How do you heat up a precooked turkey at Publix?

Heating Instructions

1. If you are reheating the turkey in a conventional oven: Pre-heat the oven to 325°F.
2. Remove turkey from wrapper.
3. Position turkey on flat roasting rack in 2” roasting pan.
4. Place turkey, breast side up, on rack in roasting pan.
5. Brush or spray skin lightly with vegetable oil.

How do you reheat a frozen cooked turkey?

It is safe to reheat frozen leftovers without thawing, either in a saucepan or microwave (in the case of a soup or stew) or in the oven or microwave (for example, casseroles and one-pot meals). Reheating will take longer than if the food is thawed first, but it is safe to do when time is short.