How do you care for an infrared grill?

Clean your infrared grill at least twice a year. Make sure to clean your grill’s electric or gas heating element by removing food debris, grease [1], or ash with steel wool or wire brush. You may need to clear out any obstructions in the burner’s openings in the case of gas grills.

How do you season infrared grill grates?

For best results, use a spray bottle filled with cooking oil to coat your grill grates. Wipe off excess oil with a paper towel. A thin layer of oil should remain, coating the grates evenly. Ignite the grill and heat for 16 minutes until the oil burns off or the grates begin to smoke.

Do infrared grills flare up?

Another advantage to infrared grills is that they aren’t prone to flare-ups since anything that drips from the food is instantly vaporized when it hits the glass or ceramic.

Why does my infrared grill smoke so much?

A lot of the first time smoking is caused by the burn off manufacturing residue (this is not toxic in any way). As for the the flare ups when you are grilling, the burner should not necessarily be turned to high but rather adjusted for whatever you are grilling. An occasional flare-up is normal.

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Do infrared grills really work?

Enthusiasts say infrared grills are good at searing meat, provide uniform heat and cut down on flare-ups. … In our tests of gas grills, we haven’t found that infrared grills or grills with an infrared element are any better than those with standard burners.

Can you use olive oil to season a grill?

Seasoning a New Grill

High heat cooking oils include peanut oil, canola oil and grapeseed oil, but olive oil should not be used. … Once you have seasoned the grill and it has cooled, coat lightly with another layer of oil to prevent rust until next use.

How often should you season your grill?

We suggest that you re-season your grids every four months, or once at the beginning and once at the end of grilling season.

What are key benefits of infrared grills over traditional grills?

Benefits of Infrared Grills

  • Quick Preheat. An infrared grill can preheat on high in as little as 3-5 minutes, allowing you to start grilling in no time!
  • Even Heat. …
  • Faster Cooking. …
  • Food Tastes Better. …
  • Steakhouse Quality Searing. …
  • Minimal Flare-ups. …
  • Energy Efficient. …
  • Easy To Clean.

Can you convert a regular gas grill to infrared?

Unlike normal grill grates, infrared grates have large ridges that keep the food from resting directly on the grate and close to the flame. If you have a grill, you do not need to purchase a new grill to cook with infrared technology; you can convert your current grill instead.

Can you cook on a searing burner?

Place the steaks on the sear burner at a 45 degree angle to the grid. Sear for 1 minute, then turn the steaks 90 degrees to make restaurant-style grill marks and sear for 1 more minute.

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How do you clean a Solaire grill?

Remove the burners, spray the V-grids and inside of the grill with Easy Off oven cleaner, let it sit for 15 to 20 minutes, hose it off with water and then wipe dry. (Protect the rear IR rotisserie burner from exposure to any liquid, as this can damage the ceramic plates).

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