The best oven temperature to cook a turkey breast is 350°. But 325° can work, but it will take a bit longer and potentially can dry a little more. 375° is too high, and you cook the skin very rapidly. … The skin needs to be exposed to a 350° oven for about 1 ¾ to 2 hours to brown well.
Is it better to cook a turkey at 325 or 350?
Roast the turkey uncovered at a temperature ranging from 325°F to 350°F. Higher temperatures may cause the meat to dry out, but this is preferable to temperatures that are too low which may not allow the interior of the turkey to cook to a safe temperature.
How long does it take to cook a turkey breast at 325?
Roasting times for a turkey breast cooked in a 325 degrees F oven: Unstuffed, a 2 to 3-pound turkey will cook from 1 1/2 to 2 hours. Unstuffed, a 7 to 8-pound turkey will cook from 2 1/4 to 3 1/4 hours; if stuffed, it will cook in 3 to 4 hours.
How long does it take to cook a 5 lb turkey breast at 325?
Put your turkey into the preheat oven and roast the turkey. The cooking time will vary based on weight. Figure 15 minutes per pound at 325.
How long do you cook a turkey at 325 degrees?
325°F for 3¾ to 4 hours.
What temperature should turkey breast reach?
The government recommends cooking turkey breast to 165°F (74°C). I prefer my turkey breast at 150°F (66°F), at which point it is far, far juicier (especially if you dry brine it!).
Should a turkey breast be cooked covered or uncovered?
Just make sure you uncover the lid about 30 minutes before the turkey’s done roasting so the skin has a chance to get crispy. … We’ve found that covering a turkey in foil yields much moister results than roasting it without foil, and we favor simply covering up the breast to even out cooking time.
How many minutes per pound do you cook turkey?
The general rule is 15 to 20 minutes per pound of turkey when cooking an unstuffed turkey. Since roasting a stuffed turkey is no longer considered food-safe (not to mention doing so dries out the turkey meat) it’s best to stick to this method and bake one of these crowd-pleasing stuffing recipes in a separate dish.
Can I cook a turkey breast at 300 degrees?
Preheat oven to 300°F. Line a quarter sheet pan with foil and place a wire rack over the sheet pan. … When the turkey breast has reached room temperature, cover just the turkey breast with foil, and transfer it to the oven to cook. Cook the turkey for 60 minutes, and check on the pan drippings.
How many will a 6 pound turkey breast feed?
A whole (six- to seven-pound) turkey breast (two breasts, still joined at the breast bone) will feed six to eight people.
How long does it take to cook an 8 pound turkey breast in a convection oven?
It typically takes between 1 1/5 to 3 1/5 hours for a turkey breast to roast at 325 F in a convection oven. Your convection oven turkey breast is safe to consume when the meat has reached an internal temperature of 165 F (74 C).
How many calories does oven Roasted turkey breast have?
Serving Size 2 oz
| Amount Per Serving | |
|---|---|
| Calories: 60 | Calories from Fat: 5 |
| % Daily Value* | |
| Total Fat 0.5g | 1% |
| Saturated Fat 0.0g | 0% |
How long should a turkey rest for?
Turkeys between 4-6kg should be rested for 1½ hours, and ones from 6-10kg can rest for two hours. Get your turkey out of the fridge 30 minutes before you cook it. You’ll get less shrinkage when it goes into a hot oven.